how to make fresh candied yams with marshmallows Candied yams with marshmallows
Candied yams are an incredibly delicious and popular dish that has been enjoyed for generations. This classic Thanksgiving favorite combines the natural sweetness of yams with a heavenly layer of marshmallows on top. It’s a dish that brings warmth and comfort to any holiday table.
An Irresistible Blend of Flavors
Imagine biting into a piece of perfectly cooked yam that is coated in a sticky, caramelized glaze. The natural sugars in the yams become concentrated during the cooking process, resulting in a sweet and tender treat that is simply irresistible.
The addition of marshmallows takes this dish to a whole new level of decadence. When the yams and marshmallows are baked together in the oven, the marshmallows become golden brown and gooey, creating a delightful contrast in texture and taste.
A Perfect Side Dish for Thanksgiving
During the Thanksgiving holiday, candied yams are a must-have side dish. They pair perfectly with roasted turkey, creamy mashed potatoes, and tangy cranberry sauce. The vibrant colors of the dish also add a festive touch to the table, making it an enticing centerpiece.
Preparing candied yams is relatively simple. Start by peeling and slicing the yams into rounds or cubes. Then, coat them with a mixture of butter, brown sugar, cinnamon, and a pinch of salt. The yams are then baked in the oven until they are tender and the glaze has caramelized. Finally, top the yams with a generous layer of mini marshmallows and return them to the oven for a few minutes until the marshmallows are golden and bubbly.
Bringing Joy to the Table
No Thanksgiving feast is complete without a dish of candied yams. As guests gather around the table, the wonderful aroma of the yams wafts through the air, creating a sense of anticipation and warmth. The sweet and savory flavors mingle together, creating a taste that is both comforting and indulgent.
Moreover, candied yams are not only a delicious treat, but they also hold a special place in our hearts. They symbolize tradition, family, and the joy of coming together to celebrate. As we take a bite of this delectable dish, we are reminded of the love and care that goes into creating a memorable holiday meal.
In conclusion, candied yams with marshmallows are a beloved Thanksgiving favorite that never fails to impress. The combination of sweet yams and gooey marshmallows creates a harmonious blend of flavors and textures. So, this Thanksgiving, make sure to include this classic dish on your menu and watch as your guests are filled with delight and gratitude.
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An Old-Fashioned Thanksgiving Favorite: Candied Yams With Marshmallows
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